Ustensiles indispensables dans la cuisine :
 |
| tasses |
 |
Bol mesureur cup/oz/ml
|
 |
| Balance lbs/g |
 |
| cuillères-mesure |
J'utilise essentiellement les produits OXO, très pratiques et abordables. On les trouve partout (pour ma part, je me fournis à Target).
| Volume | | | | | | |
| | | | | | |
| US | | Métrique | | Oz liquide | | |
| 1 teaspoon | 5 ml | | | | |
| 1 tablespoon | 15 ml | | | | |
| 1/4 cup | | 60 ml | | 2 fl oz | | |
| 1/3 cup | | 80 ml | | 2 1/2 fl oz | | |
| 1/2 cup | | 125 ml | | 4 fl oz | | |
| 2/3 cup | | 160 ml | | 5 fl oz | | |
| 3/4 cup | | 6 fl oz | | 6 fl oz | | |
| 1 cup | | 227 ml | | 8 fl oz | | |
| | | | | | |
| 1 gallon | | 3785 ml | | 128 oz | | 16 cups |
| 1 quart | | 907 ml | | 32 oz | | 4 cups |
| 1 pint | | 454 ml | | 16 oz | | 2 cups |
| Poids | | |
| | |
| US (oz) | | Métrique (g) |
| 1 | | 28 |
| 2 | | 57 |
| 3 | | 85 |
| 3 1/2 | | 100 |
| 4 | | 113 |
| 5 | | 142 |
| 6 | | 170 |
| 7 | | 198 |
| 8 | | 227 |
| 9 | | 255 |
| 10 | | 284 |
| 11 | | 312 |
| 11 1/2 | | 326 |
| 12 | | 340 |
| 13 | | 369 |
| 14 | | 397 |
| 15 | | 425 |
| 16 (1 lb) | | 454 |
| 35 | | 1000 |
| Mesures | diverses | | | |
| | | | |
| Beurre : | 1 stick = | 113 g = | 1/2 cup = | 8 Tb |
| | | | |
| Farine : | 1 cup = | 5 oz = | 140 g | |
| | | | |
| 1 Tb = | 1/4 oz = | 9 g | |
| | | | |
| Oeuf : | 1 oeuf = | 50 g env. = | 2 oz | |
| | | | |
| Sucre : | 1 cup = | 6 1/2 oz = | 190 g | |
| | | | |
| 1 pound = | 454 g | | |
| Températures | |
| |
| F° | C° |
| |
| 225 | 110 |
| 250 | 130 |
| 275 | 140 |
| 300 | 150 |
| 325 | 170 |
| 350 | 180 |
| 375 | 190 |
| 400 | 200 |
| 425 | 220 |
| 450 | 230 |
| 475 | 240 |
